Friday

7 Layer Bean Dip


Thank you Mom for yet another delicious recipe!

2 10 oz cans refried beans
3 avocados, mashed or 8 oz avocado dip
1 cup sour cream
½ cup mayonnaise
½ pkg taco seasoning
3 med tomatoes, chopped
½ cup olives, sliced
Green onions, sliced
Cheddar cheese, shredded
Spread beans in 9”x13” pan.  Spread avocados on beans.  Mix sour cream, mayo and seasoning together then spread on avocado.  Sprinkle tomatoes and olives on sour cream mixture.  Top with onions and cheese.  Serve with chips. 
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