Liz Eats Food
Delicious food I make for my family and share with you
Tuesday
Chewy Caramel Corn
2 cups brown sugar
1 cup corn syrup
1 cup sweetened condensed milk
½ cup butter
8 qts popped popcorn
Boil sugar and corn syrup for 2 minutes. Add milk and butter. Mix well. Pour over popcorn. Spread in pan, shape into balls, or leave in bowl.
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