1 cup warm water
1 tsp salt
2 tbsp sugar
1 tsp shortening
1 tbsp yeast
2 cups flour

Dissolve salt, sugar, and yeast in water. Add softened shortening. Stir in flour until soft. Roll out to ½-inch thick and cut into squares or use round cookie cutter. Fry in hot oil.

Option: Cut into strips, roll in melted butter and Parmesan cheese. Bake on greased baking sheet at 425° for 15 minutes for bread sticks.

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