Makes 15 squares
3 tbsp butter
1 tsp vanilla
4 cups mini marshmallows
6 cups rice crispies
Lightly grease 9”x13” baking pan.
In large saucepan, melt butter over low heat. Add vanilla and marshmallows and stir until completely melted. Remove from heat. Add rice crispies and stir until well coated.
Press mixture into prepared pan.
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